Located at 111 E Broadway, Suite 190, in downtown Salt Lake City, Copper Common is a 21+ bar and restaurant that offers a refined yet approachable dining experience. Established in 2014 by renowned restaurateur Ryan Lowder, the establishment draws inspiration from his culinary experiences in Barcelona, New York City, and South America. With a focus on natural wines, craft cocktails, and a menu of elevated New American fare, Copper Common has become a staple in the city’s vibrant food scene .

The menu features a variety of thoughtfully crafted dishes, including Mushroom Miso Pasta with house-made bucatini and miso cream, Lamb Merguez Meatballs served with shabazzi yogurt and carrot pesto, and Crab Beignets topped with pecorino cheese and buttermilk dressing. Seafood lovers can enjoy fresh oysters sourced from both East and West Coasts, accompanied by a zesty mignonette sauce . The beverage program boasts an extensive selection of natural wines and inventive cocktails, such as the Tokyo Drifter and the Southgate, catering to a diverse range of palates.

Copper Common’s ambiance combines vintage charm with modern sophistication, featuring a cozy interior adorned with low lighting and classic decor. The establishment also offers a charming patio, providing an inviting space for guests to enjoy their meals and drinks outdoors . As a bar, all patrons must be 21 years or older, ensuring an adult-oriented atmosphere perfect for intimate gatherings or casual evenings out .

Operating hours are Sunday through Thursday from 5:00 PM to 12:00 AM, and Friday and Saturday from 5:00 PM to 1:00 AM . Reservations can be made online via Resy or by calling (801) 355-0543. For more information, to view the full menu, or to plan your visit, please visit www.coppercommon.com.